cooking

The History of the Potato

Date: Sunday 16 August

Time: 14:00 to 15:00

Cost: £6.00/£4.00

Dr Glenn Bryan leads the Potato Genetics and Breeding group at the James Hutton Institute in Dundee and was a participant in both the potato and tomato genome sequencing projects. He teams up with World Kitchen in Leith, for a unique event that will present both an illustrated talk tracing the potato’s roots from Peru to its contemporary use in […]

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